Ye olde recipe book-day 2

Ye olde recipe book presents....

Peppermint creams

ingreadients

225g ready to roll fondant icing

few drops of peppermint essence

green food colour (optional)

icing sugar

Gradually knead the essence and food colouring,if used, into the ready to roll fondant icing

Roll out ona work serface dusted with icing sugar to 0.25 thick

Cut into rounds with a 2.5cm biscuit cutter

Leave for 24 hours until firmer

anoter recipe on Monday

Ye olde recipe book

Ye Olde Cook Book

This book shows some delisious and amazing recipes from the 1960`s

Apricot bread pudding

Ingredients

8 slices of wholemeal bread

75g (3oz)no-soaked dried apricots,chopped

50g (2oz) sultanas

2 tablespoons of clear honey

2 eggs

1 pint fresh milk

grated rind of 1/2 lemon

1 tablespoon mixed spice

custard to serve

1.Cut bread into triangles and place half in bace of an ovenproof dish

2.Mix apricots and sultanas, sprinkle half over bread drizzle with half of the honey.Repeat layers.

3.Beat eggs with milk,lemon rind and spice

4.Pour over bread and leave to stand for 15 mins

5.bake at 180c (350f) mark 4 for 40 mins or until set

6.Serve with custard

Decopatch

Decopatch

Me and misspoppys have a new hobby, decopatch which is you decorate wooden models with peices of paper to stick the paper to the wood we use wallpaper paste.

Here is a few of my "creations"

Photography

Photography

 

I love photography I take my camera every where so now I have a chance to show my favorite to you to you:

 

 

 

 

What a veiw

Abandoned boat

 

My birthday

My birthday trip to London!

Last year on my birthday our family went to London! Here are some pictures.

Reading rules

Reading rules!!!!!!!

I love reading but one of my favourite books is Knife by R J Anderson. Here is a sneak preview:

Knife woke in a cold sweat , the torn edge of her wing sizzling with

pain.How long had she lain unconscious ? Her worst fears had come to pass :

she was traped, flightless , a prisoner .The humans had put her in a box, andnow they had come to torment her...

I also love the BEANO becaue it always makes me giggle plus my mum and dad read it too!!!                                                                  

Ham and cheese muffins

Ham and cheese muffins!

This a simple and delicious recipie that I love.

Ingredients

150g self raising flour

1/4 teaspoon chicken stock powder

1/4 teaspoon paprika

40g butter

2 slices ham

1 egg

120ml milk

1 large bowl

1 bun tin

1. Put the flour , paprika and stock powder into the bowl,add the butter and rub it in until th mixture looks like breadcrumbs.
2. Grate the cheese and chop the ham then add them to the bowl,,stir them into a mixture. 
3. Beat the egg and add to the bowl.
4. Add the milk and stir the ingresients together.
5. Brush the tin with oil and divide the mixture between 12 holes.
6. Bake in the oven at gas mark 6 for 20 minutes/